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Oktoberfest Buffet at Edge, Pan Pacific Singapore

Oktoberfest Buffet at Edge, Pan Pacific Singapore

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I have always been a fan of Bavarian cuisine (I mean, who can resist the crispy pork knuckle?). So, Oktoberfest is high on my bucket list.

Each year, I would visit local restaurants that serve Oktoberfest-themed dishes in order to soak in the Oktoberfest vibes. This year, I had Oktoberfest Buffet at Edge Restaurant, and it was a blast!

Oktoberfest decoration

Located at Level 3 of Pan Pacific Singapore, Edge’s Oktoberfest Buffet theme is “Tastes of Germany”. As the name suggests, there were plenty of delectable Germany cuisines.

Oktoberfest Buffet at Edge Pan Pacific Singapore

The highlights of the Oktoberfest dishes include Bavarian Pork Knuckle, Slow-cooked Lamb Sauerbraten, Bavarian Beer Cheese Soup served with Pretzels and Bacon, Bratkartoffeln with Bacon and Onions, and many more.

Pretzels
Pretzels
Pretzels and cheese
Pretzels and cheese
Oktoberfest Buffet at Edge Pan Pacific Singapore
Enjoying my pretzel with Bavarian Beer Cheese Soup

Personally, I really enjoy the German Charcuterie section. There was a wide array of wursts, from Grilled Veal Bratwurst, Thuringer Snail Sausage, Weisswurst, to Cheese Kransky. It was heaven!

Sausages
Sausages
Sausages
Sausages
Weisswurst
Weisswurst
Snail sausages
Snail sausages

Also not to be missed is the cold cut section. There were Dry-cured Black Forest Ham, Beef Salami, Beef Salami, and Liverwurst.

It’s not all savoury food at this Oktoberfest buffet. At the dessert station, there were authentic German treats as well, including Crème Bavarois, Berliner, Apple Strudel, and Black Forest Cake. I especially LOVED the Bread and Butter Pudding, as well as German Cheesecake!

Bread and butter pudding
Bread and butter pudding

What better way to wash down all these delicious food than with a beer? So that’s what we did. We had The Portman Lager, which is exclusively brewed and bottled by Paulaner Bräuhaus Singapore for Pan Pacific Singapore. This smooth, full-bodied lager has radiant glow with delicate snow-white foam.

The Portman Lager
The Portman Lager, the specially brewed beer by Paulaner for Pan Pacific
The Portman Lager, the specially brewed beer by Paulaner for Pan Pacific
The Portman Lager

Beside beer, there were non-alcoholic options as well, such as tea, coffee and sodas.

There were 2 special soft drinks for Oktoberfest, namely the Elderflower soda and Spezi (a popular drink in Germany, made of coke with orange soda). It’s my first time trying both, and I have to say that I really like Spezi.

Drink station
Soda and lager station
Elderflower soda and Spezi
Spezi (left) and Elderflower soda (right)

On top of German cuisines, Edge also offers their usual over-the-top buffet selections, including fresh seafood on ice, local delights (Chinese, Malay and Indian food), salted baked crab, carving station, pasta station, pizza stations, and various international cuisines such as Japanese, Thai, and western. You can read my previous articles here and here to see the non-Oktoberfest mouth-watering dishes.

Eating lobster
Lobster

This Oktoberfest buffet is quite special to us, because we celebrated our daughter’s 8 months old. We had a chocolate cake with candle from the nice staff. It was a really nice cake!

Celebrating birthday
Celebrating birthday
Birthday cake at Edge
Birthday cake from Edge

I’m also very pleased that my daughter is finally old enough to eat soft solid. She enjoyed the fruits the most! She loved the dragonfruit and watermelon.

The “Tastes of Germany” at Edge is priced at $128 per adult and $64 per child (6 – 12 years old). Hotel guests staying in Pan Pacific Singapore will receive an exclusive discount, priced at $108 per adult and $54 per child (6 – 12 years old).

Prices include complimentary coffee, tea, Elderflower Soda, and Spezi , a popular German soft drink with cola and orange soda. All prices are subject to 10% service charge and prevailing government taxes unless indicated otherwise. View the “Tastes of Germany” digital menu here. For reservations, please call 6826 8240 or email  di**********@pa********.com

Disclosure: This is an invited tasting.

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